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Before the advent of railroads the marketing of cattle was a problem that confronted the man who undertook the raising of cattle in Texas. The great expanse of unsettled domain was ideal for the business. No wire fences were here to limit the range, grass was knee high, and cattle roamed freely over the hills, valleys and prairies of Texas. The long-horn was in the hey-day of his glory. The limitless range, broken by no barrier, extending from the Gulf to Kansas, offered ample opportunities for the man with nerve and determination in this great out-of-doors. There being no fences he allowed his cattle to scatter over the range, but at times he would round them up and throw them back in the vicinity of the home ranch when they strayed too far away. In the spring the big round-ups" usually took place, when all of the cowmen of each section would participate, coming together at a stated time, gathering all of the cattle on the range, and branding what was rightfully theirs. Be it said to their credit, those early cowmen seldom claimed animals that belonged to a neighbor. If a cow was found unbranded, and there was any evidence that she belonged to some cowman not present, or who lived over in the "next neighborhood," the owner was notified and usually got his cow. There was a noticeable absence of greed in those days in the cattle business, for the men who chose that means of livelihood were of that whole-souled,